A PREMIUM EXPERIENCE IN EVERY KIT
EVERY KIT INCLUDES:
Premium, pre-measured ingredients
High quality, reusable tools
A step-by-step recipe book
Video tutorials (for the holiday kit the tutorial is from Ashley Holt herself)
You Should Know:
Ingredients and tools include Bob's Red Mill, Burlap and Barrel, Satin Ice, Callebaut, and Fat Daddio's
All packaging is recyclable or biodegradable
Ingredients are sustainably sourced
Fast, free shipping (over $100)
LEARN TO BAKE WITH
ASHLEY HOLT
We've collaborated with the Queen of Cakes herself, acclaimed pastry chef, Ashley Holt, to make your holiday baking experience truly special. Ashley's cakes are more than just desserts; they're works of art. Every ingredient and each step in this kit has been carefully curated to bring Ashley's creative recipe design and artistic flair to life right in your kitchen.
These kits are the PERFECT GIFT, whether for yourself or a loved one
Give the gift of creativity
Make this show stopping cake
Impress at your holiday party
WHY THESE PRODUCTS ARE GREAT:
It’s something you can buy for yourself to elevate your baking skills or to bring to a party to impress your friends and family
It’s an amazing, experiential gift for the baker in your life or someone who has it all that you want to give something unique to
It’s a wonderful activity to do with loved ones either as a date night or a family get together
What Customers Are Saying
This was a great experience!
The tutorials are easy to follow and the equipment that comes in the kits is high quality. Love this!
Jamie W. IL, USA
Super fun and delicious!
The kit was very easy to follow with both written recipe booklet, tips, and videos to support whichever way you like to get information. I don't have any photos because they were eaten too quickly! I'm looking forward to my next kit.
Shannon W. CO, USA
Nailed It! (But for real this time)
These turned out so beautiful! I learned techniques I had never done before and gained the confidence to use the tools and try out a few of my own flavor profiles next.
LORI S. KENT, US-WA
